Chicago Department of Public Health reports Pass for J. L. LOUNGE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
1996134
Location recorded for this inspection · J. L. LOUNGE · 3402 N CICERO AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
8
Source risk category
Risk 3 (Low)
Inspection ID
1995716
Location recorded for this inspection · J. L. LOUNGE · 3402 N CICERO AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INTERIOR PANEL UPPER COMPARTMENT OF ICE MAKER NOT MAINTAINED. BLACK MOLDY LIKE SUBSTANCE ON THE PIPE WHERE THE WATER IS COMING FROM AND SURFACES. ICE ARE FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND SANITIZE. INSTRUCTED NOT TO USE THE ICE MAKER. SERIOUS VIOLATION 7-38-005(A)
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NO PEST CONTROL LOG BOOK AVAILABLE AT THIS TIME. INSTRUCTED TO PROVIDE. FRONT ENTRANCE DOOR NOT RODENT/INSECTS PROOFED WITH OVER 1/4 OF INCH GAP ON THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOOR. FOUND EVIDENCE OF RAT DROPPING OVER 25 TOTAL IN THE ROOM WHERE THEY STORE THE ICE MAKER. INSTRUCTED TO REMOVE DROPPINGS, SANITIZE THE AFFECTED AREAS AND HAVE PEST CONTROL TECHNICIAN TO HAVE FULL INSPECTION OF THE AREA. SERIOUS VIOLATION 7-38-020.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTALL A LID FOR THE ICE BIN BEHIND THE BAR.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INSIDE THE CABINETS BEHIND THE BAR AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR IN DETAIL INSIDE THE ROOM WHERE THEY STORED THE ICE MAKER, FLOOR IN FRONT OF THE WALK IN COOLER IN THE REAR AREA, AND FLOOR BEHIND THE BAR UNDERNEATH THE X2 3 COMPARTMENT SINK AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WATER STAINED CEILING TILES IN THE WOMEN'S WASHROOM. MUST REPLACE AND MAINTAIN. CEILING VENT COVER IN BOTH WASHROOMS WITH HEAVY DUST BUILD -UP. MUST CLEAN, REMOVE DUST AND MAINTAIN. BIG HOLE BEHIND THE TOILET BOWL OF THE MEN'S WASHROOM. MUST REPAIR,SEAL THE GAP AND MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: UNNECESSARY ITEMS,PLASTIC BAG,OLD RUG, OLD LIGHT BULBS, ETC ON THE FLOOR INSIDE THE ROOM WHERE THEY STORE THE ICE MAKER AND IN THE REAR AREA IN FRONT OF THE WALK IN COOLER. MUST REMOVE,DISCARD ITEMS, CLEAN AND ORGANIZE THE AREA TO PREVENT RODENT/INSECTS HARBORAGE.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP MUST BE STORED ON A SEPARATE CONTAINER ,NOT ON TOP OF THE ICE INSIDE THE ICE BIN BEHIND THE BAR.TO PREVENT POSSIBLE CONTAMINATION.
Local context · Chicago
How results compare in ZIP 60641
201 of 288 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.