Chicago · Official inspection records
2022-24 S PULASKI RD · Chicago, IL 60623
Grocery Store
Chicago Department of Public Health reports Out of Business for 21 ST. FOOD MARKET INC. on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · 21 ST. FOOD MARKET INC. · 2022-24 S PULASKI RD
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · 21 ST. FOOD MARKET INC. · 2022-24 S PULASKI RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · 21 ST. FOOD MARKET INC. · 2022-24 S PULASKI RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · 21 ST. FOOD MARKET INC. · 2022-24 S PULASKI RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REACH IN DELI COOLER AT IMPROPER TEMPERATURE OF 51.5 DEGREES AT TIME OF INSPECTION. UNIT IS BEING TAGGED HELD FOR INSPECTION AT THIS TIME. CRITICAL VIOLATION 7-38-005(A)
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND A VARIETY OF DELI MEATS AT IMPROPER TEMPERATURE. TURKEY 50.5, TURKEY 50.3, HAM 50.1, ETC... ALL PRODUCTS WERE DISCARDED AND DENATURED AT THIS TIME. TOTAL VALUE 50 LBS $200.00 CRITICAL VIOLATION 7-38-005(A)
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOUND SANDWICH PREP AREA OPEN AND EXPOSED TO CUSTOMER CONTAMINATION. INSTRUCTED MANAGER TO CLOSE OFF AREA SO CUSTOMERS CAN NOT ACCESS DELI CASE, SANDWICH PREP REACH IN COOLER OR OTHER FOOD ITEMS. MUST CORRECT AND MAINTAIN. SERIOUS VIOLATION 7-38-005(A)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEW CUTTING BOARD NEEDED AT PREP COOLER. MUST CORRECT AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF ALL REACH IN COOLERS TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL DEBRIS. MUST CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: HOOD VENTILATION NEEDED ABOVE STOVE IN REAR PREP AREA. MUST INSTALL OR REMOVE STOVE.
Local context · Chicago
280 of 341 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1249163.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.
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