Chicago Department of Public Health reports Pass with Conditions for BLUE LINE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2623977
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP FROM INTERIOR PANEL OF ICE MACHINE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE LOOSE WALL BASE UNDER DISH MACHINE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2623795
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2609431
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR BENEATH THE COOKING EQUIPMENT AND THE PREP COOLERS.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2579911
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
Recorded violations
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED TRASH RECEPTACLE IN UNISEX EMPLOYEE TOILET ROOM LOCATED IN BASEMENT. INSTRUCTED TO PROVIDE.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2579530
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINK LOCATED IN BASEMENT PREP AREA. INSTRUCTED TO PROVIDE.
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED HIGH-TEMPERATURE DISH MACHINE MAINTAINING IMPROPER FINAL RINSE TEMPERATURE OF 173F. THE MACHINE WAS TAGGED AND HELD FOR INSPECTION. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN HIGH-TEMPERATURE DISH MACHINE SO THAT IT MAINTAINS A FINAL RINSE TEMPERATURE BETWEEN 180-195F. PRIORITY VIOLATION 7-38-025. CITATION ISSUED.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO IRREVERSIBLE THERMOMETER ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE IN UNISEX EMPLOYEE TOILET ROOM LOCATED IN BASEMENT. INSTRUCTED TO PROVIDE.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2578546
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
The source lists no violation citations for this inspection.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2578087
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
The source lists no violation citations for this inspection.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2561999
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2561708
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HAND SINK IN THE FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE LOCATED IN THE BASEMENT DRY STORAGE AREA WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED AT BELOW ICE BIN. ICE IS USED FOR HUMAN CONSUMPTION. ALSO BLACK SLIME AT EXTERIOR OF UNIT BETWEEN ICE BIN AND TOP PART OF THE UNIT. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED ESTABLISHMENT SERVING UNDER COOKED FOOD ITEMS HAMBURGERS WITH NO CONSUMER ADVISOR DISCLOSURE OR REMINDER STATEMENT ON THE MENU. INSTRUCTED TO HAVE CONSUMER ADVISORY ON THE MENU WITH DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR AND SEASONING) STORED IN THE BASEMENT. INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING CEILINGS TILE PANELS IN THE BASEMENT. INSTRUCTED TO PROVIDE CEILING TILES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CITY OF CHICAGO FOOD CERTIFIED MANAGER WITH NO PROOF OF ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2560684
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
The source lists no violation citations for this inspection.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2552920
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
The source lists no violation citations for this inspection.
Canvass Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2352629
Location recorded for this inspection · BLUE LINE · 1548 N DAMEN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED ESTABLISHMENT SERVING UNDER COOKED FOOD ITEMS HAMBURGERS WITH NO CONSUMER ADVISOR DISCLOSURE OR REMINDER STATEMENT ON THE MENU. INSTRUCTED TO HAVE CONSUMER ADVISORY ON THE MENU WITH DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
Local context · Chicago
How results compare in ZIP 60622
409 of 582 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.