GARDEN MANOR

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED STAINLESS STEEL CARTS, LOCATED IN PARTY PACK ROOM WITH RUSTY SHELVING. OBSERVED 1 CUTTING BOARD IN PREP AREA WITH DARK GROOVES AND CUTS. INSTRUCTED MANAGER TO REPLACE AND/OR RE-SURFACE TO ENSURE SURFACES ARE SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES. OBSERVED DUCT TAPE USED AS A MEANS OF REPAIR ON BAR COOLER DOORS, AT 2ND FLOOR BAR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. ENSURE THAT ALL SURFACES ARE SMOOTH AND EASILY CLEANABLE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DUST BUILDUP ON VENT IN WOMEN'S BATHROOM ON 2ND FLOOR. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN AT ALL TIMES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED 1 BURNT LIGHT OUT IN DRY STORAGE AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAINED AT ALL TIMES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED SMALL LEAK, LOCATED AT TWIST VALVE, UNDERNEATH 1ST SINK IN 3 COMP SINK AREA, IN MAIN BANQUET KITCHEN. ALSO, OBSERVED SMALL LEAK IN BASEMENT STORAGE AREA LOCATED AT PLUMBING PIPE CONNECTION. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. OBSERVED LOW WATER PRESSURE, AT FAUCET LOCATED AT 3 COMP SINK, AT BAR ON 2ND FLOOR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN TO ENSURE WATER IS UNDER CITY PRESSURE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR 2 DOOR OVENS INTERIOR NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN INTERIOR OF FRYER DOORS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE PARTY PACK ROOM LIGHT SHIELDS NOT CLEAN, INSTRUCTED TOCLEAN ALSO REPAIR CEILING IN REAR IN FRONT OF THE 2 DOOR OVENS(FIRST OVEN).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT PANTRY UNDER SHELVING UNITS. MUST CLEAN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of walk in cooler not clean, need detailed cleaning(crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in kitchen prep area that had missing grout, shall be repaired, floors under storage shelving not clean, need detailed cleaning(corners), floors in bsmt storage area under storage shelving not clean, need detailed cleaning(corners).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Walls that had exposed plaster in 2nd floor prep area shall be repaired/replaced.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE DRAIN TO DISPENSING GUNS BEHIND BAR AREA

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF COOKING FRYERS AND VENTS ABOVE DISH MACHINE IN KITCHEN AREA

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOOR IN BASEMENT AREA, BY POP DISPENSING STORAGE AREA, POP DRIPPING ON TO FLOOR SURFACES

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR BROKEN PLASTER ON WALL BY LIQUOR ROOM STORAGE AREA

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETERS INSIDE ALL COOLERS