Chicago Department of Public Health reports Out of Business for J & J MEAT CO on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1953504
Location recorded for this inspection · J & J MEAT CO · 2901 E 79TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 2 (Medium)
Inspection ID
1296938
Location recorded for this inspection · J & J MEAT CO · 2901 E 79TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INTERIOR OF ICE MACHINE NOT CLEAN AND MAINTAINED. OBSERVED A BLACK AND PINK SLIMY SUBSTANCE ON INTERIOR PANEL OF MACHINE AND UPPER AREA OF MACHINE. ALSO OBSERVED RUST INSIDE OF MACHINE; MUST CLEAN AND MAINTAIN. UNIT TAGGED HELD FOR INSPECTION AT THIS TIME AND CANNOT BE USED UNTIL CLEANED AND REINSPECTED BY CDPH. MUST REQUEST VIA FAX AT 312 746-8040. WOODEN CUTTING BOARDS NEED TO BE RESURFACED WHERE BEGINNING TO CHIP. ALSO MUST CLEAN OR REPLACE OTHER CUTTING BOARDS IN PREP AREA WHERE GROOVES OBSERVED. SERIOUS VIOLATION 7-38-005A ISSUED.
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: REAR EXIT DOOR HAS A 1 INCH GAP AT BOTTOM; MUST SEAL GAP SO THAT DOOR IS COMLETELY RODENT PROOFED AT BOTTOM. SERIOUS VIOLATION 7-38-020 ISSUED.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND MAINTAIN FLOORS THROUGHOUT STORE; UNDER, AROUND AND BEHIND EQUIPMENT AND IN STORAGE AREAS. SOME AREAS OF FLOORS IN POOR REPAIR; MUST BE REPAIRED AND MADE SMOOTH AND EASILY CLEANABLE. FLOOR IN WALK-IN COOLER RUSTED; MUST CLEAN OR REPANEL FLOOR. FLOOR IN WOMENS WASHROOM IN POOR REPAIR; REPAIR FLOOR.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SOME AREAS OF WALLS AND CEILING HAVE PEELING PAINT OVER WALK-IN UNITS AND THREE COMP SINKS; MUST REMOVE AND REPAINT WHERE NEEDED. MUST CLEAN ALL CEILING VENTS WHERE NEEDED. WALLS IN WALK-IN COOLER RUSTY; REMOVE RUST STAINS AND PEELING PAINT FROM WALLS WHERE OBSERVED. CEILING AND WALLS OF BOTH WASHROOMS IN POOR REPAIR; REPAIR AND REPAINT BOTH.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELDS THROUGHOUT PREP AND DISH AREA WHERE NEEDED.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST CORRECT THE FOLLOWING PLUMBING VIOLATIONS: CLEAN INTERIORS OF ALL SINKS ON PREMISES AND MAINTAIN, OBSERVED A HOSE ATTACHED TO THE THREE COMP SINK FAUCET WITHOUT A BACKFLOW PREVENTION DEVICE; INSTRUCTED TO REMOVE (CDI), MUST INSTALL AN EXPOSED HANDSINK AT FRONT DELI/MEAT SERVICE AND SLICING AREA WITH HOT AND COLD RUNNING WATER, SOAP AND HANDTOWELS.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE UNNECESSARY CLUTTER FROM UNUSED WALK-IN COOLER. MUST REMOVE CLUTTER FROM BASEMENT, MUST REMOVE CLUTTER FROM CLOSET WHERE UTILITY SINK LOCATED AS SINK IS NOT ACCESSIBLE FOR USEAGE, MUST ALSO REMOVE CLUTTER FROM AREA NEXT TO UNUSED WALK-IN COOLER AND AREA OF STORAGE BETWEEN FRONT COUNTER AND WALK-IN COOLER AREA. INSTRUCTED ON PROPER STORAGE OF WET MOPS AND MOP BUCKETS; HANG MOPS UPWARD TO DRY AND EMPTY BUCKETS ONCE USED FOR MOPPING.
Local context · Chicago
How results compare in ZIP 60649
132 of 170 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.