50 YARD LINE

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN DOOR GASKET ON BEER COOLERS BEHIND THE BAR ON EAST WALL. INSTRUCTED TO REPAIR AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FOLLOWING FLOORS IN NEED OF REPAIRS, KITCHEN FLOOR, ELEVATAED BAR AREA, FLOOR IN EAST BAR UNDER FRONT WINDOW, AND FLOOR IN REAR STORAGE ROOMS. INSTRUCTED TO REPAIR SO FLOORS ARE SMOOTH AND EASILY CLEANABLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINKS MISSING FROM BEHIND ALL BAR AREAS. INSTRUCTED TO INSTALL EXPOSED HAND SINKS BEHIND ALL BARS THAT HAVE 3 COMP SINKS WHERE FOOD IS BEING PREPPED. ALSO PROVIDE SOAP AND PAPER TOWELS AT HAND SINKS.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVRED APPROXIMATELY 75 RODENT DROPPINGS THROUGHOUT THE PREMISES; 25 IN REAR SUPPLY AREA, 15 IN BAR ON EAST WALL, 10 IN ELEVATED BAR AREA, AND 25 IN THE BOILER ROOM.. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS, CONTACT PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN DOOR GASKETS ON THE FOLLOWING; ON ICE MACHINE IN REAR, AND BEER COOLERS BEHIND THE BAR ON EAST WALL. INSTRUCTED TO REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DIRT AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; INTERIOR AND EXTERIOR OF ICE MACHINE, PREP TABLES, INTERIOR AND EXTERIOR OF REFRIGERATOR AND FREEZER, INTERIOR OF THE 3 COMP SINKS IN THE KITCHEN AND BEHIND ALL BARS HAVE MOLD BUILD UP. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN ALL.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FOLLOWING FLOORS IN NEED OF REPAIRS, KITCHEN FLOOR, ELEVATAED BAR AREA, FLOOR IN EAST BAR UNDER FRONT WINDOW, AND FLOOR IN REAR STORAGE ROOMS. INSTRUCTED TO REPAIR SO FLOORS ARE SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED GREASE AND/OR DEBRIS ON WALLS IN THE FOLLOWING AREA; KITCHEN, BROKEN WALL TILE IN MENS TOILET ROOM, CLEAN CEILING AND WALL VENT THROUGHOUT PREMISES. INSTRUCTED TO CLEAN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED MISSING LIGHT BULBS THROUGHOUT PREMISES, INSTRUCTED TO REPLACE AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINKS MISSING FROM BEHIND ALL BAR AREAS. INSTRUCTED TO INSTALL EXPOSED HAND SINKS BEHIND ALL BARS THAT HAVE 3 COMP SINKS WHERE FOOD IS BEING PREPPED. ALSO PROVIDE SOAP AND PAPER TOWELS AT HAND SINKS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED REAR STORAFGE AREA, CLOSETS AND SUPPLY AREA WITH EXCESSIVE CLUTTER. INSTRUCTED TO ORGANIZE, CLEAN AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN ALL COOKING EQUIPMENT OF HEAVY GREASE BUILD-UP,INSTRUCTED TO CLEAN ND MAINTAIN EQUIPMENT.ALSO DETAIL CLEAN FILTERS AND VENTILATION ABOVE STOVE

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT PREP AREA.ALONG WALL BASE AND CORNERS BEHIND COOKING EQUIPMENT,HAS EXCESSIVE GREASE BUILD-UP,INSTRUCTED TO CLEAN AND NAINTAIN AREA

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED BLACK AND WHITE SLIMY SUBSTANCE INSIDE THE ICE MACHINE WHERE ICE IS BEING MADE,INSTRUCTED TO REMOVE ICE FROM MACHINE AND TURN OFF MACHINE UNTIL MACHINE IS CLEANED AND SANITIZED , SERIOUS VIOLATION ,7-38-005(A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 20 MICE DROPPINGS IN THE REAR STORAGE ROOM NEAR PREP AREA,ALONG WALL BASE AND CORNERS NEAR HOT WATER TANK AND OBSERVED 4 FRUIT FLIES IN THE BAR AREA NEAR OFFICE,INSTRUCTED TO CLEAN AND SANTIZED AFFECTED AREAS,AND RECOMMENDED TO CONTACT PEST CONTROL OPERATOR FOR SERVICE,SERIOUS VIOLATION,7-38-020

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUST FROM THE GREASE TRAP AT THE 3 COMPARTMENT SINK IN PREP AREA

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN ALL COOKING EQUIPMENT OF HEAVY GREASE BUILD-UP,INSTRUCTED TO CLEAN ND MAINTAIN EQUIPMENT.ALSO DETAIL CLEAN FILTERS AND VENTILATION ABOVE STOVE

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT PREP AREA.ALONG WALL BASE AND CORNERS BEHIND COOKING EQUIPMENT,HAS EXCESSIVE GREASE BUILD-UP,INSTRUCTED TO CLEAN AND NAINTAIN AREA

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR PROOF OF ENROLLMENT IN CLASS PROVIDED AT TIME OF INVESTIGATION. CITATION ISSUED-SERIOUS 7-38-012

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED JANUARY 18, 2013 NOT CORRECTED:-34- DETAIL CLEAN FLOORS ALONG WALL BASES , IN CORNERS UNDERNEATH AND BEHIND HEAVY EQUIPMENT.-35-CLEAN ALL WALLS AND CEILINGS IN KITCHEN AND STORAGE AREAS. CLEAN LIGHT SHIELDS IN SAME AREAS.-38-EXHAUST FANS IN WASHROOMS(BOTH MEN'S AND ONE OF THE WOMEN'S). CITATION ISSUED-SERIOUS FOR NON COMPLIANCE WITH EXISTING VIOLATIONS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEE VIOLATION #29..

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEE VIOLATION #29.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SEE VIOLATION #29

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: ALL STORAGE AND DISPLAY SHELVES IN KITCHEN, STORAGE ROOMS AND BEHIND ALL BARS. CLEAN INTERIORS AND EXTERIORS OF ALL COOLERS, AND ALL COOKING EQUIPMENT IN KITCHEN(USED AND UNUSED).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL WALLS AND CEILINGS IN KITCHEN AND STORAGE AREAS. CLEAN LIGHT SHIELDS IN SAME AREAS. SEAL ALL CRACKS AND OPENINGS IN WALLS AND CEILINGS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXHAUST FANS IN WASHROOMS(BOTH MEN'S AND ONE OF THE WOMEN'S).

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INTERIOR OF ICE MACHINE HAS RUSTY DEPOSITS AND BLACK SLIMMY RESIDUE ON UPPER PANELS. MACHINE MUST BE EMPTIED, CLEANED AND SANITIZED.(UNABLE TO INSPECT UNIT AT PREVIOUS INSPECTION DUE TO AREA BEING CLUTTERED). CITATION ISSUED-SERIOUS 7-38-005(A).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: ALL STORAGE AND DISPLAY SHELVES IN KITCHEN, STORAGE ROOMS AND BEHIND ALL BARS. CLEAN INTERIORS AND EXTERIORS OF ALL COOLERS, AND ALL COOKING EQUIPMENT IN KITCHEN(USED AND UNUSED).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. REPLACE MISSING FLOOR TILES IN KITCHEN OR LEVEL AREAS TO PREVENT WATER PUDDLING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL WALLS AND CEILINGS IN KITCHEN AND STORAGE AREAS. CLEAN LIGHT SHIELDS IN SAME AREAS. SEAL ALL CRACKS AND OPENINGS IN WALLS AND CEILINGS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3 COMPARTMENT SINK NOT LEVEL, WATER SETTLING IN BACK PART OF COMPARTMENTS WHEN UNPLUGGED. REPAIR EXHAUST FANS IN WASHROOMS(BOTH MEN'S AND ONE OF THE WOMEN'S).

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELIMINATE CLUTTER IN LARGE STORAGE ROOM IN REAR, ALL AREAS MUST BE ACCESSIBLE FOR SERVICING BY PEST CONTROL COMPANY, FOR CLEANING AND INSPECTION.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: 5 RAT DROPPINGS NOTED ON FLOOR IN NORTH WEST CORNER OF WEST BAR, 15-20 MICE DROPPINGS NOTED IN SOUTH EAST CORNER OF EAST BAR, 5 ON SHELVES UNDERNEATH CASH REGISTER BEHIND EAST BAR AND 10 ON FLOOR BEHIND HOT WATER TANK IN DRY-GOODS STORAGE ROOM IN REAR. MUST REPAIR FRONT EXIT DOOR FOR EAST BAR WHICH HAS SEVERAL GAPS (1/4 TO 1/2 INCHES ) UNDERNEATH AT BOTTOM, MAKING IT TIGHT-FITTING TO PREVENT RODENT ENTRY. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS THROUGHOUT AND SEAL UP ALL OPENINGS FOUND IN FLOORS, WALLS etc. CITATION ISSUED-SERIOUS 7-38-020.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: ALL STORAGE AND DISPLAY SHELVES IN KITCHEN, STORAGE ROOMS AND BEHIND ALL BARS. CLEAN INTERIORS AND EXTERIORS OF ALL COOLERS, AND ALL COOKING EQUIPMENT IN KITCHEN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. REPLACE MISSING FLOOR TILES IN KITCHEN OR LEVEL AREAS TO PREVENT WATER PUDDLING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL WALLS AND CEILINGS IN KITCHEN AND STORAGE AREAS. CLEAN LIGHT SHIELDS IN SAME AREAS. SEAL ALL CRACKS AND OPENINGS IN WALLS AND CEILINGS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3 COMPARTMENT SINK NOT LEVEL, WATER SETTLING IN BACK PART OF COMPARTMENTS WHEN UNPLUGGED.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELIMINATE CLUTTER IN LARGE STORAGE ROOM IN REAR, ALL AREAS MUST BE ACCESSIBLE FOR SERVICING BY PEST CONTROL COMPANY, FOR CLEANING AND INSPECTION.